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Fat Doesn’t Make You Fat: The Truth behind Obesity

In the last decade, there has been a dramatic rise in the cases of patients suffering from diabetes, high blood pressure, stroke and other related cardiovascular diseases.

Heart disease is the leading cause of death for both men and women. About 630,000 Americans die from heart disease each year—that’s 1 in every 4 deaths. In the United States, someone has a heart attack every 40 seconds. Each minute, more than one person in the United States dies from a heart disease-related event. High blood pressure, high LDL cholesterol, and smoking are key heart disease risk factors for heart disease. About half of Americans (49%) have at least one of these three risk factors. Source: Center for Disease Control and Prevention (CDC)

Most of these diseases have been found to be concurrently related to obesity or diet-related issues as the CDC places the below reasons for culprit:

  • Diabetes (high sugar/carb intake)
  • Overweight and obesity (excess calorie intake)
  • Poor diet (excess calorie intake)
  • Physical inactivity (leading to excess calories)
  • Excessive alcohol use (leading to obesity through water retention)

More than one-third (36.5%) of U.S. adults have obesity. The percentage of children with obesity in the United States has more than tripled since the 1970s. Today, about one in five school-aged children (ages 6–19) has obesity. Obesity-related conditions include heart disease, stroke, type 2 diabetes and certain types of cancer, some of the leading causes of preventable death. Source: CDC1,2

Obesity has now been considered to reach epidemic proportions with 1 in every 3 adults in the US struggling with it.

But, when did it all start? Why did all of a sudden people are getting obese? Where did we go wrong?

Turns out the dramatic rise in obesity can be traced back to the 1970s with the introduction of High Fructose Corn Syrup and the wrong dietary guidelines of “lower saturated fat but increase carbohydrate” to the general population.

Ever since then, saturated fats have been held in the negative lime light while people modified their diets to incorporate more and more carbs.

Some cynics believe the move to more carbs was due to radical increase in corn production. The corn industry witnessed the largest output in production and provided the food industry with economies of scale that was earlier unheard of. In fact, corn has now infiltrated pretty much all of our diet. Even the meat we eat comes from cattle that feed on corn and NOT GRASS. That’s a serious deviation from natural diet for the animals and for us.

Another wrong guideline we were given was to replace saturated fat with polyunsaturated fat (PUFA), such as vegetable oils and margarines, without much clarification. PUFA-containing foods have a high ratio of Omega 6:Omega 3, which has been found to be directly linked to serious health problems.

Now The Truth

Fat, in itself, doesn’t make you obese or FAT. In fact, saturated fats and mono-unsaturated fats are probably the best source of energy for human beings as a species. In the sense that the amount of energy or calories concentrated in them per gram is more than twice as in per gram of carbs or in proteins. (Check out the calculations here)

In fact, mono-unsaturated fats and omega-3 fats are considered extremely healthy for the body and are required to prevent brain diseases such as Alzheimer or Parkinson’s disease. On top of this, saturated healthy fats (find exhaustive list here) are important for the healthy and efficient function of all organs.

Yes, excess consumption of anything is bad. If you consume more calories than you expend on a daily basis you’re bound to gain weight. But, turns out there’s more to just controlling calories.

The truth behind obesity, or excess fat in the body, is caused when the body’s metabolism becomes “fat sparing”. In this situation, instead of burning fat for energy, the body starts burning carbs (or protein) for energy.

Since, the fats don’t get burned, the body continues to store them in different parts of the body, usually under the skin.

But how does the fat enter our body in the first place?

  • Excess consumption of unhealthy fats. (Find the right sources of fats here)
  • Conversion of excess carbs stored as fats (wherein the excess carbs or glucose are converted to lipids that are stored as fats)

But, why does the body prefer carbs over fat?

The rise in the use of sugar and carbs in most of our diets modified our body’s preferred fuel for energy. Additionally, it is easier for the body to turn glucose into energy. It is a ready and quick source of energy. However, the problem with using glucose for energy is that it doesn’t last for long. And, you are left wanting for more. Refueling again with more sugar and carbs.

But, how does eating carbs lead to over-eating?

The body’s ability to expend sugar and control hunger depends on the functioning of two hormones, insulin and leptin, respectively.

Under normal conditions, when we consume sugar or carbs, the body breaks it down to glucose and the insulin takes the sugar to various cells in the body (60% to the liver) to break it down for energy. This helps in regulating the body’s blood sugar levels.

At the same time, when we have filled our body with sufficient food i.e., with the amount of food required for immediate energy requirement, the leptin hormone sends the signal to the brain (and pancreas) that it is satiated. In simpler words, we get the sensation of being “full” and we stop eating.

READ ALSO » 5 Sexy Glute Exercises To Lift, Round & Firm Your Glutes

In conditions, where we continue to eat more carbs than required, especially simple carbs like sugar, insulin has to deal with too much blood sugar and is unable to find cells to drop the glucose leading to Insulin resistance. To counter the situation, insulin reacts to form triglycerides of these excess glucose, which is further converted into fat and stored. As the level of triglycerides increase, it interferes with leptin’s ability to send signals to the brain. This is also known as Leptin resistance.

As such, the brain becomes oblivious to cut off food intake. Result? Overeating. This leads to even more overeating and it eventually turns into a deadly cycle. This is why obese people find it harder to stop eating.

Don’t believe us? We understand. Check out what the experts have to say:

https://www.youtube.com/watch?v=8fLuxjQ2s6s

https://www.youtube.com/watch?v=sGIGXfIDaJo

So, what should one do?

The need of the hour is a strong control and recheck on the type of diet we’re consuming.

The greatest source of simple carbs or unhealthy fats is processed foods and junk foods. If your diet consists primarily of processed foods, junk foods, canned foods, grains, and sugar, then there is a critical need for change.

Instead of consuming more carbohydrate, focus more on eating healthy fats (extra virgin olive oil, ghee, avocado oil), healthy proteins (such as lean meats, fish and eggs), and low-carb vegetables that are rich in essential minerals.

Basically, focus on foods that have a low impact on your blood sugar levels or foods with low Glycemic Index.

Note that fruits (esp. those high on sugar) are also composed of simple sugars called fructose. So you need to pick carefully. Usually, berries and melons are safe bet because their Glycemic load is lower.

We personally recommend the Ketogenic diet to all of our community members. The Ketogenic diet incorporates the benefits of healthy fats and reduces the body’s dependency on carbs, thus allowing our clients to lose drastic weight in a healthy way. Be sure to check out the science behind Ketogenic diet.

Else, if you are looking for immediate benefits and want to lose weight within four weeks, try this diet.

The Two Week Diet (10 pounds in 2 Weeks)

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A quick note from our founder ... 

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I bet you can’t guess which muscle in your body is the #1 muscle that eliminates joint and back pain, anxiety and looking fat.

This “hidden survival muscle” in your body will boost your energy levels, immune system, sexual function, strength and athletic performance when unlocked.

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To begin, I apologize for the dark nature of ​this of this ​below information.

However I promise what you'll discover today will be completely worth it.

Imagine a rotting corpse draped over your body from head to toe...

...suffocating tissue, restricting blood flow, damaging joints and infecting your healthy cells.

Shockingly, that nightmare is a reality for most:

64% of women and 74% of men carry too much body fat according to the National Institutes of Health.

It's choking their organs, assaulting their metabolism and sucking their energy dry.

But here's the worst part:

For most, this body fat has become "calorie-resistant":

It's completely unaffected by even the strictest diets... and most intense exercises.

This zombie fat is essentially... "dead tissue".

That's important for those who have 10, 25 or 50 or more pounds to lose...

AND for those who aren't technically overweight, but have what's called "pocket obesity"...

...unsightly patches of fat that cling to specific places, like:

just above your hips, lower belly, where your butt and legs meet... and even arms, neck and face.

However, there's good news:

Obesity researchers have now discovered a "metabolic jumper cable":

It jolts dead body-fat back to life.

This allows your metabolism to burn it as calories and re-energize your entire body.

First though, here's the #1 reason why body-fat becomes calorie-resistant:

It lacks blood flow. This has 3 effects:

  1. Not enough oxygen or nutrients reach fat cells, so they become unresponsive..
  2. Released fat can't be sent to other tissues to be burned, so fat cells suck it back in...
  3. 3) Metabolic hormones carrying the "burn calories" message don't reach the fat cell...

All this means one thing:

Your body can't transform into energy, the 135,000+ of calories the average person stores as fat!

You become a metabolic zombie: NO energy to think. NO energy to move. NO energy to motivate.

Update: calorie-resistant body-fat can be now removed...

The discovery of this "metabolic jumper cable" can now reverse this process:

  • It wakes up un-responsive body-fat with a powerful calorie-burning hormonal jolt....
  • It pops open fat cells, sucks out the fat, sending it off before its yanked back in...
  • It shuttles fat to your brain, heart, lungs, kidneys - even your bones - to be burned as energy.

Not only do those layers of "zombie fat" start coming off, but your entire body just works better.

Plus, as your whole body burns more calories, those patches of pocket obesity whittle away.

This "metabolic jumper cable" isn't any exercise, machine or pill.

It's a little-known, calorie-burning hormone we all have... just waiting for the right spark to come alive.

It's not thyroid, leptin, ghrelin, insulin, adiponectin, HGH or any other "fat loss" hormone you may know.

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Truth is, we now know... chronic inflammation is responsible for 7 out of the top 10 leading causes of death in the United States! Hundreds of studies and scientific reviews prove it.

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Do You Know Your Body’s Most Important Weight Loss Secret?

Benefits of Ketogenic Diet

Recently, Doctor of Naturopathy, weight-loss expert and best-selling Amazon author Liz Swann Miller, creator of the Red Smoothie Detox Factor, revealed 2 of the secrets to easy, steady weight loss. Secrets the big food corporations do their best to hide from us.

Secret #1: Enjoy real food. Don’t fall for the lie that you have to deprive yourself to lose weight.

Secret #2: stop eating out. You will automatically eat less without even noticing.

Then start detoxing your body with tasty, nourishing smoothies that are just as easy on your wallet as they are easy to make.

Because a single day of enjoying Liz’ smoothies demonstrated the radical power of her superfood-packed red smoothies to make me feel incredibly good.

Now prepare yourself for one of the biggest weight loss secrets there is. A secret that, when you use it properly, can transform your body and your health.

You probably know most of us eat too much processed food. What you may not know is that it’s full of toxic chemicals and substandard, dirt-cheap ingredients designed to make you eat more…and force you to gain weight.

Here’s how it works.

“That stuff is just a lot of calories your body can’t use,” Liz told me, “Some are poison. And all these foods are stripped of the anti-oxidants and anti-inflammatories that help your body detox. The result? Your body expends huge amounts of calories to eliminate some toxins—the rest, it stores in your fat to protect you. This is why most people are hungry all the time. They’re not getting energy they need.”

“So… what’s going on with me? Why am I losing weight but not going hungry?”

Liz paused, then dropped the bombshell.

Your body is designed to burn fat. You just have to let it.

“What? I thought we were designed to store fat?!?” We were Skyping and I was practically shouting. Then I heard Liz say…

What good is a fat reserve if you can’t burn it?

Mind blown.

Liz continued: “You’re drinking smoothies packed with phytonutrients, anti-oxidants and anti-inflammatories that pull toxins out of you like a tractor beam. Allowing your body to burn those toxin-filled fat stores… and releasing tremendous amounts of stored energy.”

So that’s why I’m losing weight without going hungry.

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Click the button only if you want to wear smaller clothes, breathe easier, move more freely and just plain feel better.

Because when you click here to watch Liz’ life-changing presentation, you’ll learn

  • Which calories help you lose weight…and which ones help you gain it…
  • The “diet” foods…some of them vegetables…that lead to weight gain and diabetes…
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  • And the superfoods that rescue your body from this assault by detoxing you…

Revitalizing your metabolism so you can Shed pounds as well as toxins, renew your body and reset your internal clock by up to 7 years.

For next the week only, Liz is offering the Red Smoothie Detox Factor at 50% off.

Because until now, the Red Smoothie Detox Factor has been available only to Liz’ private clients. But now that she’s perfected it to work for almost everyone, almost every time, Liz is sharing it with rest of us so we can feel better and look better.

So if you’re sick and tired of feeling sick and tired, do yourself a favor.

Get Red Smoothie Detox Factor before the price goes back up.

Because Liz offers a ridiculously good guarantee. You have 60 days to decide you love the Red Smoothie Detox Factor. If you don’t love it—for any reason, or even no reason at all —Liz will refund your money. 100%. No questions asked.

So go watch her presentation and get the Red Smoothie Detox Factor.


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In the years that I've been working on this website project I've come across some amazing resources by some very special people. I'd like to share them with you here.

NOTE: I update these links often so please check back to see what's new!

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Enjoy! Let me know how these work out for you. And if you run across anything I've missed please let me know.

​Maxwell Evans, slickweightloss.com

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