Dieting is easy when you've got trusty low carb snacks (keto snacks) in your pantry! An easy way of making sure you stay on track on your low carb diet is keeping a variety of low carb snacks around! Lets explore how you can stack up keto Beef snacks, and always have something delicious to munch on. 

1. Keto Taco Cups With Fat Head Pastry

Keto taco cups with Fat Head pastry is another stroke of genius (if I don’t say so myself). I absolutely love taco’s but have given up on them since going low carb due to their high carb content and unhealthy oils they are fried in. My kids are over the moon I make these now. ~ ditchthecarbs

2. Cheesy Portobello Mushroom Burgers

The secret to the best bun-less burger is the seasoning. Make your own juicy steakhouse burgers at home with a few simple ingredients and a burger press. ~ lowcarbmaven


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3. Low Carb Blue Cheese Burgers (Keto Buns)

A low carb blue cheese burger so crazy amazing with flavor, you won't miss the bun!!! ~Lowcarbmaven

4. Eggplant Burger Recipe – Filipino Style

Sneak a little healthy vegetable in with this tasty eggplant burger recipe. Your family may not even notice that there’s an added veggie inside. ~Lowcarbyum

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5. Instant Pot No Noodle Lasagna (Gluten Free)

Looking for low carb meals to make in your electric pressure cooker? Here’s an easy Instant Pot no noodle lasagna that’s a break to make. ~ Lowcarbyum

6. Sausage Stuffed Mushrooms

Sausage Stuffed Mushrooms!  The combination of the meat, cheese and onion in a low carb vehicle makes this recipe worth trying and making time and time again! ~ Ketoconnect

7. Chilli Mac Recipe – Low Carb Macaroni

A spicy ground beef and pasta casserole that can be made with any pasta. But to cut carbs, this chili mac recipe used low carb macaroni. ~ Lowcarbyum

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8. Beef Satay 

An easy and authentic tasting Beef Satay recipe featuring beef in a Thai marinade and a tasty peanut sauce. Perfect served with a Thai cucumber salad. Low carb eating at it best! ~Lowcarbmaven

9. Tasty Beef and Liver Burger Recipe

the tricky part of getting your family to eat liver is the flavor.  It’s very rich and minerally and that you have to mask unless you get smart and start acclimating your family to the taste of it. ~ agirlworthsaving

10. Best Ground Beef Taco Recipe

The best ground beef taco recipe for low carb Taco Bell style tacos, uses an easy homemade taco seasoning and cheese taco shells. At net 5 carbs each, they’re perfectly keto and gluten free, too. !!! ~Lowcarbmaven


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11. Salted Mocha Burgers

Coffee flavored burgers? You must try these, one of our favorite recipe in this list. Never thought coffee flavor and ground beef would taste so amazing. ~ Popularpaleo

12. Spicy Cocoa Rubbed Roast

A simple recipe, use it in tacos or salads the beef will taste delicious ~ Popularpaleo

13. Paleo Tostadas with Mexican Braised Beef

Traditional Mexican food is not spicy, and with this in mind the recipe is warm, rich and balanced flavors that welcomes high notes of salt, heat, brightness and from the salsa fresca and avocados and lime. ~ Popularpaleo

14. Low Carb Bolognese Stuffed Zucchini Boats

Stuffed Zucchinis have been around for some time in the Low Carb world and they are certainly delicious enough to take a regular place on the menu. Our Low Carb Bolognese Stuffed Zucchini Boats are very tasty and easy to make – a great mid-week meal! ~ Myketokitchen 

15. Homemade Low Carb Beef Jerky

We frequently get the question of what is the best road trip or traveling snack, and now we can confidently say Low Carb Beef Jerky made at home! Matthew and I always face the dilemma of having to cut back on our favorite snack, beef jerky, due to the high sugar content in most store bought jerkies. So, naturally, we were left no other choice but to make a recipe for easy, homemade beef jerky! Check it out below. ~ Ketoconnect

16. Cowboy Chili Stuffed Peppers – Gluten-Free

Hearty paleo cowboy chili stuffed into peppers and baked, for a delicious low carb meal. True comfort food to ward off the last remaining vestiges of winter.

~ alldayidreamaboutfood